Rayoflora, probiotic microorganisms

RAYOFLORA®, PROBIOTIC MICROORGANISMS, 62 G

Rayoflora®, probiotic microorganisms, 62 g, 31 sachets of 2 g each

Rayoflora contains a balanced combination of probiotic microorganisms (probiotics) and pure plant-based fiber (prebiotics). The eleven stable bacterial cultures contained in Rayoflora® positively influence the balance of our intestinal flora. The fiber they contain promotes bacterial growth. The balanced mix of probiotics and prebiotics in Rayoflora® supports the development of a stable intestinal flora. A balanced intestinal flora reduces the formation of acids in the intestines, is important for healthy digestion, and strengthens the immune system.

Consumption recommendations :
Drink one sachet of Rayoflora® dissolved in water once daily. It's best to take it in the evening before bedtime.
Open the sachet along the tear notch. Pour the contents of the sachet into a glass of warm water (150-200 ml). Stir the Rayoflora® with a plastic spoon. Let the Rayoflora® stand for 5 minutes before drinking. Complete dissolution of the Rayoflora® is not necessary.

Ingredients:
Rice starch, maltodextrin, inulin, bacterial cultures, FOS (fructooligosaccharides), enzymes, vanilla powder (natural)

11 bacterial cultures
Bifidobacterium infantis, Bifidobacterium lactis, Bifidobacterium longum, Enterococcus faecium, Lactococcus lactis, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus plantarum, Lactobacillus rhamnosus, Lactobacillus salivarius, Lactobacillus sporogenes

Bacterial concentration
At least 1x109/g

Energy and nutritional information in 100g
Energy 1368 kJ / 327 kcal
Protein 3.5 g
Carbohydrates 78 g
Fat < 1 g
Fiber 13 g

Rayoflora® is free from lactose, fructose and yeast.

The recommended daily intake should not be exceeded.
Store Rayoflora® out of reach of children.
Rayoflora® is a food supplement and therefore not a substitute for a balanced diet.

The development of Rayoflora® is based on the principles of bioresonance according to Paul Schmidt®.